About Course
Lesson 1: Food purchasing
- Learn quick wins to purchase food smartly
- Reduce food waste upstream in the supply-chain
Lesson 2: Food storage
- Learn quick wins to store food efficiently once received
- Maximize the shelf life of your ingredients
Lesson 3: Food utilization
- Learn quick wins to reduce preparation waste
- Do more with fewer ingredients
Lesson 4: Overprepared food
- Learn quick wins to prevent overprepared food
- Reduce waste while feeding more of your community
